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Results: 1 to 20 of 4474 books (22445 items)

1.
StatPearls [Internet].

StatPearls [Internet].

Treasure Island (FL): StatPearls Publishing; 2024 Jan-.

3.
Endotext [Internet].

Endotext [Internet].

Feingold KR, Anawalt B, Blackman MR, et al., editors.

South Dartmouth (MA): MDText.com, Inc.; 2000-.

4.
Dietary Reference Intakes for Vitamin C, Vitamin E, Selenium, and Carotenoids.

Dietary Reference Intakes for Vitamin C, Vitamin E, Selenium, and Carotenoids.

Institute of Medicine (US) Panel on Dietary Antioxidants and Related Compounds.

Washington (DC): National Academies Press (US); 2000.

5.
Molecular Imaging and Contrast Agent Database (MICAD) [Internet].

Molecular Imaging and Contrast Agent Database (MICAD) [Internet].

Bethesda (MD): National Center for Biotechnology Information (US); 2004-2013.

6.
7.
GeneReviews® [Internet].

GeneReviews® [Internet].

Adam MP, Feldman J, Mirzaa GM, et al., editors.

Seattle (WA): University of Washington, Seattle; 1993-2024.

8.
Silica, Some Silicates, Coal Dust and para-Aramid Fibrils.

Silica, Some Silicates, Coal Dust and para-Aramid Fibrils.

IARC Working Group on the Evaluation of Carcinogenic Risks to Humans.

Lyon (FR): International Agency for Research on Cancer; 1997. (IARC Monographs on the Evaluation of Carcinogenic Risks to Humans, No. 68.)

10.
Impact and cost-effectiveness of care farms on health and well-being of offenders on probation: a pilot study.

Impact and cost-effectiveness of care farms on health and well-being of offenders on probation: a pilot study.

Elsey H, Bragg R, Elings M, et al.

Southampton (UK): NIHR Journals Library; 2018 Feb. (Public Health Research, No. 6.3.)

11.
Re-evaluation of Some Organic Chemicals, Hydrazine and Hydrogen Peroxide.

Re-evaluation of Some Organic Chemicals, Hydrazine and Hydrogen Peroxide.

IARC Working Group on the Evaluation of Carcinogenic Risks to Humans.

Lyon (FR): International Agency for Research on Cancer; 1999. (IARC Monographs on the Evaluation of Carcinogenic Risks to Humans, No. 71.)

12.
Probe Reports from the NIH Molecular Libraries Program [Internet].

Probe Reports from the NIH Molecular Libraries Program [Internet].

Bethesda (MD): National Center for Biotechnology Information (US); 2010-.

13.
Holland-Frei Cancer Medicine. 6th edition.

Holland-Frei Cancer Medicine. 6th edition.

Kufe DW, Pollock RE, Weichselbaum RR, et al., editors.

Hamilton (ON): BC Decker; 2003.

14.
Review of WIC Food Packages: Improving Balance and Choice: Final Report.

Review of WIC Food Packages: Improving Balance and Choice: Final Report.

National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review WIC Food Packages.

Washington (DC): National Academies Press (US); 2017 May 1.

15.
LiverTox: Clinical and Research Information on Drug-Induced Liver Injury [Internet].

LiverTox: Clinical and Research Information on Drug-Induced Liver Injury [Internet].

Bethesda (MD): National Institute of Diabetes and Digestive and Kidney Diseases; 2012-.

16.
Toxicological Profile for Selenium.

Toxicological Profile for Selenium.

Atlanta (GA): Agency for Toxic Substances and Disease Registry (US); 2003 Sep.

17.
18.
International multicentre randomised controlled trial of improvisational music therapy for children with autism spectrum disorder: TIME-A study.

International multicentre randomised controlled trial of improvisational music therapy for children with autism spectrum disorder: TIME-A study.

Crawford MJ, Gold C, Odell-Miller H, et al.

Southampton (UK): NIHR Journals Library; 2017 Oct. (Health Technology Assessment, No. 21.59.)

19.
Dietary Reference Intakes for Calcium, Phosphorus, Magnesium, Vitamin D, and Fluoride.

Dietary Reference Intakes for Calcium, Phosphorus, Magnesium, Vitamin D, and Fluoride.

Institute of Medicine (US) Standing Committee on the Scientific Evaluation of Dietary Reference Intakes.

Washington (DC): National Academies Press (US); 1997.

20.
Diet and Health: Implications for Reducing Chronic Disease Risk.

Diet and Health: Implications for Reducing Chronic Disease Risk.

National Research Council (US) Committee on Diet and Health.

Washington (DC): National Academies Press (US); 1989.

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